A delicious blend of heirloom annatto - grown on the Melinda Estate - fresh fruit vinegar, hand chopped white onion, freshly roasted garlic and secret spices. 

It can comprehensively season and deeply color anything from beef stews to pork, chicken and seafood. Squeeze a little over stews, pork, beef or chicken or brush our Belizean season all on to your chicken and roasts. This will give you a gorgeous color and a tasty gravy.

Use sparingly.  This product is concentrated and contains all of the necessary spices for seasoning your dishes.

Made in Belize, Central America.